Brix Tavern

SERVED MONDAY – FRIDAY 11am – 3pm.

1/2 SANDWICH OF THE DAY 7.95
with choice of side salad, fries, tater tots, or soup

BLUE PLATE SPECIAL 7.95
add side salad or soup 2.95

BRIX CHIPS 14.95
verde roasted pork shoulder, baked cheddar, grilled tomato salsa, cilantro cream, tortilla chips

SALT & PEPPER CALAMARI 12.95
fresno chilies, leeks, nuoc cham

SMOKED CHEDDAR FONDUE 12.95 V
rustic artisan bread

SEARED COLD WATER PRAWNS 14.95 GF
soft polenta, rocket greens, roasted poblano, chive butter

BEER BRAISED CRISPY CHICKEN WINGS 12.95 GF
grilled vegetables, smoked tomato cream, ancho bbq sauce

TOMATO BASIL SOUP 5.95 GF
bacon, sweet onions, cream

DAILY HOUSE MADE SOUP 4.95

BEET SALAD 10.95 GF V
roasted local chioggia & golden beets, hazelnuts, goat cheese, micro greens, white wine emulsion

BBQ BACON CHOPPED SALAD 10.95 GF
crisp iceberg wedge, crisp bacon, heirloom tomatoes, sieved egg, Oregon blue cheese

HOUSE SALAD 9.95 GF V
mixed greens, spiced hazelnuts, dried cranberries, sunflower seeds, chèvre cheese, citrus vinaigrette

CAPRESE SALAD 10.95 GF V
fresh mozzarella, heirloom tomatoes, torn basil, balsamic reduction

CLASSIC CAESAR 9.95 / ENTREE 12.95
crisp romaine, caesar dressing, parmesan crouton
/ add chicken 3.95 or applewood smoked salmon 5.95

CHICKEN COBB SALAD 14.95
tarragon and chervil roasted breast of chicken, field greens, avocado, heirloom tomatoes, bacon, sieved egg, Oregon blue cheese

RARE SEARED AHI TUNA* SALAD 15.95 GF
seasonal greens, daikon radish, pickled ginger, lime chili vinaigrette

RED QUINOA SALAD 13.95 GF V
English cucumbers, vine ripe tomatoes, caramelized onions, feta cheese, upland cress & arugula
/ add chicken 3.95 or applewood smoked salmon 5.95

5.95 each.

FRIES
TATER TOTS
SOFT CHEESE POLENTA
MAC & CHEESE
BASIL MASHED POTATOES

ALASKAN HALIBUT FISH & TOTS 18.95
hefeweizen batter, tater tots, citrus slaw

SMOKED BACON MAC & CHEESE 16.95
caramelized onions, parmesan breadcrumbs

TRUFFLE MAC & CHEESE 16.95 V
truffle emulsion, parmesan breadcrumbs

BAKED CHICKEN POT PIE 16.95 V
caramelized onions, wild mushrooms, sweet peas, baby carrots, house salad

GRILLED BRITISH COLUMBIA WILD SALMON 26.95
lemon risotto, grilled vegetables, citrus beurre blanc

ST. HELENS RANCH DRY AGED NEW YORK* 12oz 31.95
blue cheese fondue, gratin potatoes, grilled seasonal vegetables

CHICKEN PANINI 12.95
applewood smoked bacon, vine ripe tomato, avocado

CAPRESE PANINI 12.95 V
fresh tomato, mozzarella, basil, balsamic reduction

ROTISSERIE PRIME RIB SANDWICH* 15.95
warm swiss cheese, french onion jus, creamed horseradish

APPLEWOOD SMOKED TURKEY REUBEN 14.95
gruyere cheese, Caribbean cabbage, chimichurri, fuji apples

ROASTED PEPPER & WHITE BEAN SANDWICH 12.95 V
key lime chili aioli, vine ripe tomato, shredded lettuce

THE CLASSIC*
local grind, pretzel bun, house sauce, Tillamook cheddar, caramelized onions, maple bacon, shredded lettuce, vine ripe tomato

THE EAST*
formerly known as the Brix Burger, ground short rib, pretzel bun, Asian chilies, pickled red onion, heirloom tomato, black truffle emulsion, rocket salad greens

THE WEST*
local grind, bbq pulled pork, pretzel bun, house sauce, fried egg, shredded lettuce, vine ripe tomato

CAPRESE V
basil pesto, heirloom tomatoes, fresh mozzarella, balsamic reduction

TAVERN MARGHERITA V
roasted tomato sauce, sweet basil, mozzarella

ITALIAN WHITE
prosciutto di’ parma, gorgonzola, mozzarella

SPICY SOPRESSATA
cracked olives, roasted peppers, mozzarella

FENNEL SAUSAGE & ROASTED ARTICHOKE
basil, pesto, feta, fontina

BACON & CHANTERELLE
house cured bacon, chanterelle mushrooms, marjoram

MARIONBERRY CHEESECAKE 8.95
with blackberry coulis

HEATHBAR BROWNIE 8.95
freshly baked heath bar brownie, chocolate chunk ice cream

SEASONAL BREAD PUDDING 8.95
with vanilla ice cream . ask you server for details

HOUSE MADE VANILLA CHEESECAKE 8.95
blackberry coulis

MOLTEN TORTE 8.95
caramel praline ice cream

BLACKBERRY BUTTERMILK PIE 8.95
vanilla bean ice cream

CRÈME BRULÉE 8.95
lemon curd, fruit

ROOTBEER FLOAT 8.95
vanilla whipped cream

GF Gluten Free / V Vegetarian friendly
We proudly serve all natural, local produce and meat products that are free of antibiotics and hormones.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.