
Lunch.
SERVED MONDAY - FRIDAY 11am - 3pm.
RESERVATIONS RECOMMENDED. Now available for delivery via CAVIAR.Or CALL for take out.
Shared Plates
BRIX CHIPS 14.95
braised pork shoulder, swiss cheese fondue, grilled tomato salsa, cilantro cream, tortilla chips
SALT & PEPPER CALAMARI 12.95
fresno chilies, leeks, nuoc cham
SMOKED CHEDDAR FONDUE 12.95 V
rustic bread
SEARED COLD WATER PRAWNS 14.95 GF
soft polenta, rocket greens, roasted poblano
CRISPY CHICKEN WINGS 12.95 GF
seasonal pickled vegetables, smoked tomato cream, chipotle bbq sauce

SOUPS & SALADS
add soup to any salad for 3.95
TOMATO BASIL SOUP 5.95 GF
bacon, sweet onions, cream
DAILY HOUSE MADE SOUP 5.95
BEET SALAD 11.95 GF V
mixed greens, marionberry vinaigrette, yellow and red beets, candied pecans, goat cheese, fresh marionberries
BBQ BACON WEDGE SALAD 11.95 GF
iceberg lettuce, bacon, heirloom tomatoes, sieved egg, blue cheese crumbles, blue cheese vinaigrette
HOUSE SALAD 9.95 GF V
mixed greens, spiced hazelnuts, dried cranberries, sunflower seeds, chèvre, citrus vinaigrette
CAPRESE SALAD 11.95 GF V
fresh mozzarella, heirloom tomatoes, basil pesto, balsamic reduction, white wine emulsion
CLASSIC CAESAR 9.95 / ENTREE 13.95
crisp romaine, caesar dressing, parmesan, crouton
/ add chicken 4.95 add applewood smoked salmon 6.95
CHICKEN COBB SALAD 14.95
chipotle chicken, field greens, avocado, heirloom tomatoes, bacon, sieved egg, blue cheese crumbles, blue cheese vinaigrette
RARE SEARED AHI TUNA* SALAD 15.95 GF
seasonal greens, daikon radish, pickled ginger, lime chili vinaigrette
RED QUINOA SALAD 13.95 GF V
English cucumbers, tomatoes, caramelized onions, feta, upland cress & arugula
/ add chicken 4.95 add applewood smoked salmon 6.95

SIDES
5.95 each
MAC & CHEESE
SOFT CHEESE POLENTA
FRIES
TATER TOTS
SALAD
Weekday blue plate special
8.95 each
... from the kitchen
add side salad or soup $3.95
you call it martini
7 each
select your favorite vodka or gin
House Specialties
THE BOSS PLATE 12.95
grilled chicken breast, grilled asparagus
ALASKAN HALIBUT FISH & TOTS 18.95
hefeweizen batter, tater tots, citrus slaw
BACON MAC & CHEESE 16.95
caramelized onions, parmesan breadcrumbs
TRUFFLE MAC & CHEESE 16.95 V
truffle emulsion, parmesan breadcrumbs
CHICKEN POT PIE 17.95 V
leeks, potato, celery, baby carrot, sweet pea, house salad
GRILLED ATLANTIC SALMON 27.95
lemon risotto, grilled vegetables, citrus beurre blanc
STEAK FRITES* 17.95
flat iron steak, fries, port reduction
ARTISAN PIZZAS

Brick oven fired. gluten free crust available. 15.95 each.
CAPRESE V
basil pesto, heirloom tomatoes, fresh mozzarella, balsamic reduction
TAVERN MARGHERITA V
roasted tomato sauce, sweet basil, mozzarella
ITALIAN WHITE
prosciutto di’ parma, mozzarella, gorgonzola, feta
FENNEL SAUSAGE & ROASTED ARTICHOKE
basil pesto, sausage, artichoke, feta, mozzarella
BACON & WILD MUSHROOM
roasted tomato sauce, bacon, wild mushrooms. asparagus, mozzarella
Sandwiches
choice of house salad, fries, tater tots, or soup.
CUBANO 12.95
mustard, ham, gruyere, pork, bread and butter pickles
TURKEY CLUB 13.95
bacon, tomato, lettuce, gruyere, garlic aioli
ROTISSERIE PRIME RIB SANDWICH* 15.95
warm swiss cheese, french onion jus, creamed horseradish
AVOCADO TOAST 13.95
avocado purée, feta, arugula, citrus vinaigrette, tomato, pickled onion
add chicken 4.95 add apple wood smoked salmon 6.95
FRIED HALIBUT SANDWICH 14.95
beer battered, lettuce, tomato, green chili remoulade
FRIED CHICKEN SANDWICH 14.95
franks hot aioli, lettuce, tomato, bread & butter pickles

BRIX BURGERS
choice of house salad, fries, tater tots, or soup. 14.95 each.

THE CLASSIC*
local grind, challah bun, house sauce, Tillamook cheddar, caramelized onions, bacon, lettuce, tomato
THE EAST*
ground short rib, challah bun, pickled red onion, heirloom tomato, truffle emulsion, rocket salad greens
THE WEST*
local grind, bbq pulled pork, challah bun, house sauce, fried egg, lettuce, tomato
THE BEYOND BURGER
vegan patty, caramelized onion, house sauce, lettuce tomato, challah bun
Desserts
VANILLA CHEESECAKE 9.50
blackberry coulis, seasonal fruit
HEATH BAR BROWNIE 9.50
chocolate chunk ice cream, seasonal fruit
SEASONAL BREAD PUDDING 9.50
vanilla bean ice cream, seasonal fruit
CRÈME BRULEE 9.50
lemon curd, seasonal fruit
MOLTEN TORTE 9.50
caramel praline ice cream, seasonal fruit

LIQUID DESSERTS
OATMEAL COOKIE MARTINI 10.50
butterscotch and Irish cream liqueurs shaken with cinnamon liqueur
BRIX SPANISH COFFEE 10.50
151 rum flamed with cinnamon and nutmeg, kahlua, tuaca, coffee and whipped cream
VANILLA BOURBON CIDER 10.50
house infused vanilla bourbon, apple cider
BRIX COFFEE 10.50
whiskey, hazelnut, dark chocolate, coffee
GF Gluten Free / V Vegetarian friendly
We proudly serve all natural, local produce and meat products that are free of antibiotics and hormones.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.